Cutting machine adopts half-moon cutting board and half-moon adjusting board. It is not necessary to change the blade, but only to use different hoppers to cut or slice the sheet metal. It is an ideal kitchen equipment for slicing and shredding vegetables such as radish, potatoes, Zhonglantou and sweet potatoes. The main parts of the cutting machine are frame, conveyor belt, pressure disc belt, slicing mechanism, speed regulating box or tower wheel speed regulating mechanism. For slicing hard vegetables such as melons and potatoes, the thickness of slices can be adjusted freely within a certain range. Vertical knife can process soft vegetables such as leaves, and can also be cut into different specifications of square, rhombus and other shapes. Cutting length can be adjusted by "adjustable eccentric wheel" in a certain range. Because the vertical knife simulates the principle of manual cutting, the processing surface is smooth and smooth, forming rules, cutting vegetables neatly and orderly, and keeping fresh.
Cutting machine integrates all functions of cutting machine, and can also cut potatoes, radishes and other round. Vegetables such as roots, stems and leaves can be processed into lumps of silk, diced, Ling, koji, diced flowers and flowers. The utility model is suitable for slicing hard vegetables such as radish, potatoes, fruits and potatoes, and can freely adjust the thickness of 1 - 10mm. The reciprocating vertical knife cuts the cut vegetables or soft vegetables (leek, celery) into straight or segment, curved wire, square (or special-shaped knife) conveyor belt, which can be adjusted freely by 1-20 mm at a time. The adjustment is the width of the silk segment. It should be noted that when the diameter of cut vegetables is thicker (more than 30 mm), the effect is very good, easy to cut, small pieces of diameter or diced will be messy. The cutting surface is smooth, regular and well organized, and the effect of manual cutting is maintained.
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